About this Job
Job Title
Bar-back
Compensation
No compensation specified
Job Type
Full Time, Part Time
Benefits
No benefits specified
Available Days
Monday : DinnerTuesday : Dinner
Wednesday : Dinner
Thursday : Dinner
Friday : Dinner
Saturday : Dinner
Sunday : Dinner
Job Description
We are looking for a Barback to support our Bartenders and the rest of our staff. You’ll assist with bar opening and closing procedures and perform various behind-the-bar tasks, such as restocking the bar and preparing garnishes.
If you’re interested in kickstarting your career in the hospitality industry, this is a great opportunity to get first-hand experience of how a bar operates.
Ultimately, you’ll help ensure that our guests get an excellent customer service and enjoy their time at our bar.
Responsibilities
Tidy up tables, counters and other bar areas
Collect empty glasses and bottles
Restock the bar with straws, coasters and napkins
Prepare mixers, juices and cocktail garnishes
Change out beer kegs and replace liquor bottles
Remove trash and wipe down drink spills
Refill ice bins
Clean rags throughout the shift
Assist the Bartenders during rush hours
Tidy up tables, counters and other bar areas
Collect empty glasses and bottles
Restock the bar with straws, coasters and napkins
Prepare mixers, juices and cocktail garnishes
Change out beer kegs and replace liquor bottles
Remove trash and wipe down drink spills
Refill ice bins
Clean rags throughout the shift
Assist the Bartenders during rush hours
View MoreRequirements
Minimum age to serve alcohol
Interest in the hospitality industry; previous experience in a bar or restaurant is not mandatory, but will be considered a plus
Ability to work in a fast-paced environment
Team spirit
Basic knowledge of bar menu items and recipes (different types of beers and mixed drinks)
Physical ability to lift beer kegs, hold trays of bottles and glassware and stand during the shift
Flexibility to work during evenings, weekends and public holiday
Minimum age to serve alcohol
Interest in the hospitality industry; previous experience in a bar or restaurant is not mandatory, but will be considered a plus
Ability to work in a fast-paced environment
Team spirit
Basic knowledge of bar menu items and recipes (different types of beers and mixed drinks)
Physical ability to lift beer kegs, hold trays of bottles and glassware and stand during the shift
Flexibility to work during evenings, weekends and public holiday
View More